A Spark of Madness is an Asian Vegetarian cookbook with 116 recipes covering regions from Thailand to Taiwan, Indonesia to India, Seoul to Singapore and beyond. Whilst some recipes are classics and stay true to their cultural origins, others have experienced ‘A Spark of Madness’. Together it is an amalgamation of comfort food favourites from Dan Dan Noodles and Katsu Curry to the outrageous Ema Datshi Beer Bread and Green Curry Gnocchi.Spark Store is an extension of the cookbook and comprises of condiments & chocolates. All products are handmade in Hong Kong, vegetarian and contain no nasties or preservatives. They all adhere to the ‘A Spark of Madness’ ethos of having the perfect balance of sugar, spice and salt to give you the perfect bite.